www.blork.org/blorkblog/ > Eating in Italy (2006)

Pizza Time!
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Parking
Cicchetti Bar
Cod with Polenta
Focaccia in Manarola
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Expensive Lunch
Lemon Turkey
Ligurian Chowder
Pecorino and Pear Mousse
The Offal Truth about Florence
Porcini Pizza in Trastevere
Pizza Romana
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Smoked Goose
Spaghetti with Clams and Porcini Mushrooms
Tiramisu
Lunch in Trastevere
Vinsanto on the Balcony

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Ligurian Chowder

Ligurian Chowder

Manarola

We had a big lunch in Manarola one day. Martine had a vegetable lasagna and I ordered "Ligurian chowder" from the soup menu. This is what I got. It has swordfish, mussels, clams, calamari, prawns, and scampi in a garlicy tomato sauce. It was really delicious, but it's a stretch to call it soup!

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