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Mar 30 2005

Pasta duo

… also known as "leftovers."

yum!

Left: spaghetti with leeks, green grapes, and Pernod. Right: Rotini with hot Italian sausage and spicy tomato sauce.

Categorized under Food and Drink, Home

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4 Comments on “Pasta duo”

  1. # Johnon 30 Mar 2005 at 12:33 pm

    Man, even your leftovers make me feel inadequate as a cook.

  2. # blorkon 30 Mar 2005 at 2:04 pm

    Nah, this stuff is easy!

  3. # Queilaon 01 Apr 2005 at 9:20 am

    Not even three years living with my Italian husband could have prepared me to such a combination.

    Q
    PS. And there are my fishy plates again. :)

  4. # blorkon 01 Apr 2005 at 6:46 pm

    Nor I, but when Saturday arrives it’s time to clean out the fridge! ;-)